Quick recipe to
Too easy! This is a great recipe for ripening bananas quickly
for use in recipes like banana bread and muffins, and also
as a dessert...
DESSERT? YES! You haven't lived until you've eaten ripe bananas that have been slightly cooked in a touch of butter... YUM!
Preheat oven to 300F
Lay bananas on a parchment-lined cookie sheet
Bake for 20-30 minutes or until soft to the touch
Caution: they will be HOT! Allow to cool thoroughly before peeling and using for baking